CHEF'S CREATIONS
Chef Shai Yerlick has more than twenty-five years experience in the food industry. After running a cafe & catering company in the San Francisco Bay area for years, the Yerlicks decided to move their first-rate food service operation to Hawaii. After completing the remodel of the Lilikoi Inn, that includes four guest rooms, a gourmet kitchen for guests to use and commercial kitchen for the production of delicious breakfasts, Chef Shai got back to doing what he does best: creating flavorful and satisfying meals. Below are some samples of some of Shai's recent creations. Hungry yet?
Chef Shai Yerlick has more than twenty-five years experience in the food industry. After running a cafe & catering company in the San Francisco Bay area for years, the Yerlicks decided to move their first-rate food service operation to Hawaii. After completing the remodel of the Lilikoi Inn, that includes four guest rooms, a gourmet kitchen for guests to use and commercial kitchen for the production of delicious breakfasts, Chef Shai got back to doing what he does best: creating flavorful and satisfying meals. Below are some samples of some of Shai's recent creations. Hungry yet?